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4400 4th St N, St. Petersburg, FL 33703
(727) 202-6788

Monday 4pm – 10pm
Tuesday 4pm – 10pm
Wednesday 4pm – 10pm
Thursday 4pm – 10pm
Friday 4pm – 11pm
Saturday 11am – 11pm
Sunday 11am – 10pm

Appetizers

Fresh Shucked Oyxters – Broiled with lemon butter, bacon, spinach and a dash of bernaise. $12.95

® Oysters Rockefeller – Broiled with lemon butter, bacon, spinach and a dash of bernaise. $12.95

Clams Casino – Local Joe Island Clams with bacon, bread crumbs and a melted provolone topping. $10.95

Florida Grouper Nuggets – Fresh gulf grouper lightly dusted. Served with creamy mustard sauce. $12.95

Maryland Baked Crab Dip – straight from the heart of the Chesapeake Bay. $11.95

Bahamian Conch Fritters -Loaded with Caribbean conch, peppers and onions, lightly fried. $8.95

® Jamaican Jerk Wings – Char grilled and served with celery and coconut dipping sauce. $9 .95

Smoked Mahi Fish Spread – A local favorite! Served with saltine crackers, and jalapefios. $8.95

Chimichurri Filet Tips – Grilled filet tips with chimichuri for dipping. $13.95

Coconut Almond Shrimp – Coconut almond crusted jumbo shrimp, served with citrus mustard. $10 .95

Blackened Tuna Sashimi – Fresh yellow fin, blackened and seared rare with wakami salad. $12.95

Blue Crab Claws – Sauteed with a zesty garlic butter served with Parmesan crusted toast points. $11.95 –

 

® Indicates an item that is gluten free .

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Soups & Salads

® Florida Seafood Chowder – Shrimp, scallops, fish and crab in a rich tomato broth. Cup $4.50 Bowl $6.75

Maryland Blue Crab Bisque – Blue crab, cream, herbs and a hint of sherry. Cup $4.95 Bowl $7.25

House Salad – Mixed lettuce, tomatoes, red onion, carrot, radish, and croutons with creamy Italian Dressing. $3.95

Blackened Tuna Salad – Yellowfin tuna seared rare, over mixed greens, sugar snap peas, carrots, wanton strips with sesame ginger dressing. $13.95

® Grilled Grouper Salad – Florida grouper, lightly grilled, over mixed greens with avocado, tomato, cucumber, and bacon with sun dried tomato vinaigrette. $15.95

® X Grilled Chicken Cobb Salad -Avocado, tomato, egg, bacon, and chedder cheese blend with choice of dressing. $11.95

® Indicates an item that is gluten free .

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Entree

Maryland Crab Cakes – Jumbo lump crab cakes, broiled and served with creamy mustard sauce. $26.95

®  Crab Imperial Stuffed Lobster Tail – 1 lb. broiled lobster tail, topped with blue crab imperial. $47 .95

Key West Shrimp and Grits – Sauteed Shrimp, tasso ham, mushrooms and garlic, with creamy cheese grits. $15.95

Lobster Pasta – Sauteed lobster, shrimp, and mushrooms with penne pasta.Tossed with our brandy herb cream sauce. $18.95

New York Strip – 14 oz. Certified Angus strip steak, char-grilled to perfection. $29.95

 Surf & Turf – 14 oz. Certified Angus strip steak with an 8 oz. broiled lobster tail, topped with crab imperial. $57.95

X Blackened Snapper – Fresh local snapper, blackened and topped with pineapple, mango salsa. $24.95

Sides

Corn on the Cob, Cheese Grits, New Potatoes, or Tropical Slaw.

Key West Shrimp and Grits – Sauteed Shrimp, tasso ham, mushrooms and garlic, with creamy
cheese grits. $14.95

Lobster Pasta – Sauteed lobster, shrimp, king crab and mushrooms with penne pasta.
Tossed with our brandy herb cream sauce. $16.95

Salmon with Penne – Sauteed and tossed with a lemon dill sauce, mushrooms, asparagus
and tomatoes. $12.95

® Indicates an item that is gluten free .

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Fom the Steamer

Served with choice of corn, salt potatoes or cheese grits.

Steamed Oysters – Fresh shucked and lightly steamed in natural liquor. 1/2 Dozen $8.75 I Full Dozen $15.75

Steamed Shrimp – Old Bay and beer brew steamed large Key West Pinks, peel and eat. $12.95

Clam Bowl – Local Joe Island Clams steamed in white wine and garlic broth. $12.95

Florida/Caribbean Lobster – Warm water lobster tail steamed to perfection, served with drawn butter and lemon. $26.95

@ Mussels – PEI Mussels, sauteed with fresh tomatoes, basil and tossed with white wine lemon butter sauce. $13.95

@ Alaskan Snow Crab – Two large clusters, served with drawn butter and lemon. $29.95 Add a cluster $13.75 Bayside 

@ King Crab – 1 lb. Jumbo king crab leg, steamed and served with drawn butter and lemon. $38.95

Baytender’s Steam Pot – Clams, mussels, shrimp, snow crab, com, sausage and potatoes steamed in Old Bay and Shock Top beer. $27 .95

Sandwiches & Baskets

Sandwiches served with your choice of two sides: seasoned fries, fresh fruit or tropical slaw.

Grouper – Fresh gulf grouper prepared blackened, grilled or fried. $15.95

Crab Cake – Maryland jumbo lump crab cake, broiled. $13.95

Blackened Tuna – Fresh yellowfin, blackened and seared rare. $13.95

New York Strip – Certified Angus Strip Steak grilled to perfection. $17 .95

Chicken Sandwich – Walkers Wood chicken, topped withApplewood smoked bacon, BBQ Sauce and Provolone. $11.95

Baytender’s Bacon Cheeseburger – Half pound, hand crafted char grilled seasoned burger. $11.95

Mahi Tacos – Fresh blackened Mahi tacos on grilled tortillas. $12.95

Lobster & Shrimp Quesadilla – Lobster and shrimp with a blend of cheeses on crisp tortillas with fries and Slaw. $13.95

Fried Oyster Basket – Fresh shucked oysters, lightly dusted, served with fries and slaw. $12.95

Fried Shrimp Basket – Key West Pink Shrimp, hand breaded, lightly fried, served with fries and slaw. $12.95

Fried Clam Basket – Fresh shucked jumbo clam strips, lightly breaded, served with fries and slaw. $11.95